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Blue Point with Caviar & Crème
$24.00 at lure fishbar
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About 40–80 cal · protein 2–5 g, carbs 1–3 g, fat 3–7 g · estimate, not from the restaurant
KitchenSpot summaryThis is a Blue Point oyster served with caviar and crème.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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