#2 oxtail in Miami
Oxtail
Oxtail stewed low and slow for hours until it reaches its full, melt-off-the-bone potential. Finished with potatoes and carrots in a rich, savory gravy, this is a luxurious, deeply flavored dish meant to be savored. A Naomi’s favorite and one of our most popular dishes. · $26.00 at Naomi’s Garden Restaurant & Lounge
About 600–1000 cal · protein 40–60 g, carbs 20–40 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryThis is an oxtail stew cooked with potatoes and carrots in a savory gravy.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Stewed oxtail sits on the steam table of what's called some of the city's best Haitian food; appears on both locations' menus.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · thelocalpalate.com, yahoo.com
Where to get it in Miami
Restaurants serving oxtail, ranked by dish ratings, then restaurant ratings.
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What diners say
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