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Birria Empanada
Salsa Verde, Oaxaca Cheese, Pickled Onion, Birria Sauce · $20.00 at Rusty Pelican
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About 400–700 cal · protein 15–25 g, carbs 40–60 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryBirria empanada filled with Oaxaca cheese and served with salsa verde, pickled onion, and birria sauce.
savoryspicy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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