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Black Angus Ribeye (Steak 'n' Eggs)
Fingerling Smash & Fried or Scrambled Eggs · $64.00 at Rusty Pelican
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About 800–1300 cal · protein 50–70 g, carbs 30–50 g, fat 50–80 g · estimate, not from the restaurant
KitchenSpot summaryBlack Angus ribeye served with fingerling smash and eggs, either fried or scrambled.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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