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Château Beychevelle, 4e Grand Cru Classé
2005 Saint-Julien, Bordeaux France. Refined and balanced, offering layers of cassis, floral notes, and subtle oak. Perfect with: Filet mignon, duck confit, beef bourguignon, or steak au poivre. (1.5 l also available at $870) · $435.00 at Semilla Eatery & Bar
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KitchenSpot summaryA 2005 Saint-Julien red from Bordeaux, France, with cassis, floral notes, and subtle oak.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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