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Sushi Sake, Cabernet Sauvignon, Chile

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Sushi Sake, Cabernet Sauvignon, Chile

Dark fruit, soft tannins and a smooth, balanced finish. · at Sushi Sake

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About 115–140 cal · protein 0–1 g, carbs 2–5 g, fat 0–0 g · estimate, not from the restaurant

KitchenSpot summaryA red wine from Chile made from Cabernet Sauvignon grapes, with dark fruit flavors and soft tannins.

fruitysoftsmooth

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

Where to get it in Miami

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