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Vegan Tacos Platter
3 Grilled fresh vegetables tacos on corn tortilla, topped with Guacamole and Pico de Gallo. Served with rice and beans on the side · $14.50 at Taco Rico Miami Beach
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About 400–700 cal · protein 10–15 g, carbs 70–110 g, fat 15–30 g · estimate, not from the restaurant
KitchenSpot summaryThree grilled vegetable tacos on corn tortillas served with guacamole, pico de gallo, rice, and beans.
fresh
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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