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Sinaloa Shrimp Plato
Fresh seared shrimp topped with pickled onions and sliced avocado. Comes with Rice & Beans and three Vista Hermosa corn tortillas. · at Tacomi
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About 500–800 cal · protein 25–35 g, carbs 60–90 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summarySeared shrimp topped with pickled onions and avocado, served with rice, beans, and three corn tortillas.
savory
Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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