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Baja Crispy Taco
Voted "Absolute Best Fish Taco" by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo, homemade roasted poblano mayo and pickled cabbage. · at Tacomi
About 400–700 cal · protein 20–30 g, carbs 30–50 g, fat 25–40 g · estimate, not from the restaurant
KitchenSpot summaryBeer-battered North Atlantic cod topped with pico de gallo, poblano mayo, and pickled cabbage in a taco.
savorycreamy
Contains fish, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Beer-battered cod taco with a very crispy coating, poblano mayo and slaw to cut richness; recommended over the al pastor and listed among top dishes.
Mostly positive · AI summary by KitchenSpot of 3 public reviews and pages that mention this dish, not a diner rating · theinfatuation.com, timeout.com, miamiculinarytours.com
Where to get it in Miami
Restaurants serving baja crispy taco, ranked by dish ratings, then restaurant ratings.
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