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NA'CHO BUISNESS
Crispy tortilla chips loaded with black beans, savory soy protein, fresh guacamole, pico de gallo, and finished with our signature coci and verde sauce. Gluten-Free. · $15.30 at The Cocinita Miami
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About 400–800 cal · protein 8–15 g, carbs 50–90 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryThis appetizer consists of tortilla chips topped with black beans, soy protein, guacamole, pico de gallo, and verde sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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