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← Versailles Restaurant menu

Zarzuela de Mariscos

A medley of shrimp, mussels, and fish simmered in a rich tomato sauce with peas. · $28.65 at Versailles Restaurant

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About 400–650 cal · protein 30–45 g, carbs 20–40 g, fat 12–25 g · estimate, not from the restaurant

KitchenSpot summaryShrimp, mussels, and fish simmered in a tomato sauce with peas.

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Contains shellfish, fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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