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WILD CAUGHT SNAPPER PLATTER

Wild caught snapper served with a Greek salad and Basmati rice, garnished with saffron rice and sumac powder; with a slice of pita bread and a scoop of Hummus. Salad dressing and sumac sauce on the side. · $24.95 at Rice Mediterranean Kitchen

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About 700–1100 cal · protein 35–50 g, carbs 80–120 g, fat 25–45 g · estimate, not from the restaurant

KitchenSpot summaryWild caught snapper served with Greek salad, Basmati rice, pita bread, and hummus.

savory

Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.

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