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Miami
Shrimp tempura, chopped crabstick, scallions, and masago. Topped with crabstick salad and a touch of eel sauce · $20.00 at Arigatai Sushi
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About 400–600 cal · protein 15–25 g, carbs 40–55 g, fat 15–25 g · estimate, not from the restaurant
KitchenSpot summaryA roll with shrimp tempura, crabstick, scallions, and masago, topped with crabstick salad and eel sauce.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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