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#2 chicago style italian beef with giardiniera sub in North Port
Chicago-Style Italian Beef with Giardiniera Sub
made with fresh baked rolls made in-house · $13.00 at Bocca Lupo
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About 800–1400 cal · protein 30–50 g, carbs 70–110 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryA Chicago-style Italian beef sub with giardiniera on fresh baked rolls.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in North Port
Restaurants serving chicago style italian beef with giardiniera sub, ranked by dish ratings, then restaurant ratings.
1Bocca Lupo Coal Fired PizzaChicago-Style Italian Beef with Giardiniera Sub$13.002Bocca LupoChicago-Style Italian Beef with Giardiniera Sub$13.00
See the full chicago style italian beef with giardiniera sub rankingBocca Lupo Coal Fired PizzaChicago-Style Italian Beef with Giardiniera Sub$13.002Bocca LupoChicago-Style Italian Beef with Giardiniera Sub$13.00What diners say
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