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El Pernil Bowl
Our adobo roasted peril over arroz con gandules (yellow rice with pigeon peas) topped with mojo and cilantro served with sweet plantains · $15.60 at Savor 100x35
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KitchenSpot summaryAdobo-roasted pernil over arroz con gandules, topped with mojo and cilantro, served with sweet plantains.
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