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Ceviche de Camarón or Pulpo
From the coast, chilled shrimp or octopus cured with freshly squeezed lime juice, mixed with tomatoes, onions, avocados and cilantro. Served with crispy corn tostadas on the side. · $22.00 at San Jose's Original Mexican Restaurant
KitchenSpot summaryChilled shrimp or octopus cured in lime juice with tomatoes, onions, avocado and cilantro, served with corn tostadas.
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Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Ocoee
Restaurants serving ceviche de camaron or pulpo, ranked by dish ratings, then restaurant ratings.
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