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Baked Oysters Valentina
spinach purée, gruyère cheese, bacon herb crumb · at Atlantic
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About 300–550 cal · protein 12–25 g, carbs 10–30 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryBaked oysters topped with spinach purée, Gruyère cheese and a bacon herb crumb.
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Contains shellfish, dairy, gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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