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King Oyster Mushroom Ceviche
tomato, cilantro, jícama, lime · at Atlantic
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About 100–250 cal · protein 3–6 g, carbs 12–30 g, fat 2–12 g · estimate, not from the restaurant
KitchenSpot summaryKing oyster mushroom marinated with tomato, cilantro, jícama and lime, prepared in the style of ceviche.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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