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Kadai Goat(Bone-in)
Goat cooked in Delicious Onion & Tomato spicy gravy · $19.99 at Bawarchi Biryanis Indian Cuisine
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About 350–550 cal · protein 24–34 g, carbs 8–18 g, fat 18–34 g · estimate, not from the restaurant
KitchenSpot summaryBone-in goat cooked in a spicy onion and tomato gravy.
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