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Poulet à la Provençale
Herbs de Provence roasted chicken, roasted fingerling potatoes, haricot verts, drizzled with tomato olive vinaigrette · at Café L’air De La Sirène
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About 500–800 cal · protein 35–50 g, carbs 30–50 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryHerbs de Provence roasted chicken with roasted fingerling potatoes and haricot verts, drizzled with tomato olive vinaigrette.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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