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Feijoada - 1 Pessoa
Acompanhamentos: Arroz, couve, vinagrete, farofa e laranja. · at Camila's Restaurante Brasileiro
About 900–1300 cal · protein 40–60 g, carbs 100–140 g, fat 35–60 g · estimate, not from the restaurant
KitchenSpot summaryBrazilian black bean stew, traditionally made with pork and beef, served with rice, collard greens, vinaigrette, farofa, and orange.
smokysavoryearthy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Listed as a typical buffet and rodizio dish. One diner got a generously portioned feijoada with plenty of meat that arrived warm. Reviews don't specify the 1-person size.
Mostly positive · AI summary by KitchenSpot of 3 public reviews and pages that mention this dish, not a diner rating · familydestinationsguide.com, ubereats.com, diariodoturismo.com.br
Where to get it in Orlando
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