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CAU CAU DE MARISCOS
Traditional Peruvian stew made with seafood. Simmered with onion, garlic, potato, and aji amarillo (a mildly spicy Peruvian pepper). It has a wonderful balance of flavors that Peruvian food has to offer. · at El Inka Grill
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KitchenSpot summaryA traditional Peruvian seafood stew simmered with onion, garlic, potato, and mildly spicy aji amarillo pepper.
savorymildly spicyhearty
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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