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Ackerman / Brut Sparkling Crémant de Loire, France
at Eola Wine Company
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About 90–130 cal · protein 0–1 g, carbs 1–4 g, fat 0–0 g · estimate, not from the restaurant
KitchenSpot summaryA brut sparkling wine from France's Loire Valley, made in the crémant style.
drybubblycitrusy
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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