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Caribbean Crab Cake
Watermelon Sauce, Mango Salsa, Fresh Herbs · at Everglades Restaurant
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About 350–600 cal · protein 15–25 g, carbs 20–40 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryCrab cake served with watermelon sauce, mango salsa, and fresh herbs.
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Contains shellfish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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