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Lamb Osso Buco
Citrus Mint Sauce, Mashed Potatoes, Baby Vegetables · at Everglades Restaurant
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About 700–1100 cal · protein 40–60 g, carbs 25–50 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryLamb shank prepared osso buco-style, served with citrus mint sauce, mashed potatoes, and baby vegetables.
savorycitrusyminty
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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