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White Chocolate Raspberry Crème Brûlée
White Chocolate and Raspberry Custard, Vanilla Bean Whipped Cream · at Everglades Restaurant
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About 450–700 cal · protein 5–9 g, carbs 40–60 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryCrème brûlée made with white chocolate and raspberry custard, served with vanilla bean whipped cream.
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Contains dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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