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Southern Sidecar
Elijah Craig Small Batch Bourbon, Cointreau and lemon. Served chilled and up with a lime and sugar rim. · at Hangry Bison
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KitchenSpot summaryA chilled bourbon cocktail made with Cointreau and lemon juice, served with a lime and sugar rim.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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