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← Jack's Place menu
Ribeye Steak
16 oz Au Gratin Potatoes, Market Vegetables · at Jack's Place
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About 1000–1400 cal · protein 60–90 g, carbs 40–80 g, fat 60–100 g · estimate, not from the restaurant
KitchenSpot summaryGrilled 16 oz ribeye steak served with au gratin potatoes and market vegetables.
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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Orlando
Restaurants serving ribeye steak, ranked by dish ratings, then restaurant ratings.
1Volcano Hot Pot & Korean BBQRibeye Steak2The Tap Room at DubsdreadHand Cut Prime Grade Ribeye Steak3Jack's PlaceRibeye Steak4
Joyful GardenRibeye Steak with Sauteed Asparagus$28.955Panullo's Italian restaurantRibeye Steak$22.95
See the full ribeye steak rankingVolcano Hot Pot & Korean BBQRibeye Steak2The Tap Room at DubsdreadHand Cut Prime Grade Ribeye Steak3Jack's PlaceRibeye Steak4Joyful GardenRibeye Steak with Sauteed Asparagus$28.955Panullo's Italian restaurantRibeye Steak$22.95What diners say
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