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Valka's Vegan Burger
ancient grains patty with mushrooms and leeks, smoked berry aioli, arugula, pickled cucumbers, pumpernickel kaiser bun with Nordic fries · at Mead Hall
About 500–800 cal · protein 15–25 g, carbs 65–100 g, fat 20–35 g · estimate, not from the restaurant
KitchenSpot summaryAncient grains patty with mushrooms and leeks, smoked berry aioli, arugula, and pickled cucumbers on a pumpernickel kaiser bun, served with Nordic fries.
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Contains gluten. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Housemade grain-and-mushroom patty praised as a tasty vegan burger, savory and stuffing-like. Slightly undercooked once, and possibly salty for some.
Mostly positive · AI summary by KitchenSpot of 2 public reviews and pages that mention this dish, not a diner rating · wdwnt.com, allears.net
Where to get it in Orlando
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