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Gomen
Collard greens stew seasoned with house herbs, red onions, garlic, and jalapeño peppers · $13.47 at Nile Ethiopian Cuisine
About 120–300 cal · protein 4–10 g, carbs 12–30 g, fat 5–16 g · estimate, not from the restaurant
KitchenSpot summaryCollard greens stew seasoned with house herbs, red onions, garlic, and jalapeño peppers.
savoryearthyherbal
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Collard greens cooked with onions, garlic and oil. One reviewer found them not very flavorful on their own, though they worked well alongside the misir wat.
Mixed · AI summary by KitchenSpot of 4 public reviews and pages that mention this dish, not a diner rating · tastychomps.com, tastychomps.com, gfreeandvegan.com
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