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Filetto al Gorgonzola
Beef tenderloin topped with a melted imported Gorgonzola sauce, served over roasted potatoes · $48.95 at Rocco's Italian Grille & Bar
About 750–1100 cal · protein 40–60 g, carbs 35–60 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryBeef tenderloin topped with melted Gorgonzola sauce and served over roasted potatoes.
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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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