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Pla Sarm Rod
Deep fried whole Red Snapper served with sweet and sour spicy Thai chili sauce, broccoli, snow peas, bell peppers and baby corn · at Royal Thai Cuisine
About 450–800 cal · protein 35–55 g, carbs 25–45 g, fat 20–40 g · estimate, not from the restaurant
KitchenSpot summaryDeep-fried whole red snapper with sweet and sour chili sauce over broccoli, snow peas, bell peppers and baby corn.
sweetsourspicy
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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