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Seafood Eggplant
Sautéed seafood, Chinese eggplant, bell peppers, onions and Jalapenos in spicy basil sauce · $19.95 at Royal Thai Cuisine
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About 250–450 cal · protein 18–30 g, carbs 12–25 g, fat 10–25 g · estimate, not from the restaurant
KitchenSpot summarySautéed seafood with Chinese eggplant, bell peppers, onions and jalapeños in a spicy basil sauce.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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