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#1 madai tasting in Orlando
Madai Tasting
Slice madai w/ red wine-pomegranate vinaigrette, topped w/ microgreens and yuzu tobiko · $22.00 at Sakari
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About 150–300 cal · protein 18–28 g, carbs 6–14 g, fat 4–12 g · estimate, not from the restaurant
KitchenSpot summarySliced madai (red sea bream) with red wine-pomegranate vinaigrette, microgreens, and yuzu tobiko.
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Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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