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Gambas al Ajillo
Garlic shrimp, sunny side egg, salt & vinegar crisps, chili · $20.00 at Sparrow Wine Bar
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About 300–550 cal · protein 20–35 g, carbs 10–30 g, fat 15–35 g · estimate, not from the restaurant
KitchenSpot summaryGarlic shrimp cooked with chili, served with a sunny-side-up egg and salt and vinegar crisps.
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Contains shellfish, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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