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Kodiak Roll
Tuna, avocado topped with baked salmon, spicy mayo, eel sauce, masago, scallions · $15.00 at Sushi Katana
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About 380–560 cal · protein 18–26 g, carbs 50–70 g, fat 14–28 g · estimate, not from the restaurant
KitchenSpot summaryMaki with tuna and avocado, topped with baked salmon, spicy mayo, eel sauce, masago and scallions.
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Contains fish, soy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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