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Wakimizu
Ki No Bi Kyoto Dry Gin, fresh lime juice, and simple syrup, topped with water from Mt. Fuji · $15.00 at Susuru
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KitchenSpot summaryA gin sour made with Ki No Bi Kyoto Dry Gin, fresh lime juice, and simple syrup, topped with water from Mt. Fuji.
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Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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