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Bonne Bouche
Soft Goat, Vermont - Light, creamy texture, soft ash rind · at The Wine Room
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KitchenSpot summaryBonne Bouche is a soft goat's milk cheese from Vermont with a light, creamy texture and soft ash rind.
savorycreamytart
Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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