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Pork Bone Soup
Spice: none. Rich, silky white marrow broth boiled for over 10 hours to extract deep umami flavors and natural collagen richness. Recommended pairing: pork belly slices, fish balls, and vermicelli noodles. · at Volcano Hot Pot & Korean BBQ
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KitchenSpot summaryA white hot pot broth made by boiling pork bones for over 10 hours, with no spice.
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