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← Golden Krust Caribbean Restaurant menu
Ackee and Saltfish
Jamaica's national dish! This buttery, creamy, flavorful combination literally melts in your mouth. The Jamaican breakfast of champions. · at Golden Krust Caribbean Restaurant
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KitchenSpot summaryAckee fruit cooked with salted codfish, Jamaica's national dish, commonly served at breakfast.
savorybutterycreamy
Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Pine Hills
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