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BOP Patty Melt
Our specially blended burger on rye bread with sautéed onions, swiss cheese, and HP aioli. · $20.00 at British Open Pub
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KitchenSpot summaryBlended beef burger on grilled rye bread with sautéed onions, Swiss cheese, and HP aioli.
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Contains gluten, dairy, egg. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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