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Seafood Chimichanga
Grouper, shrimp, scallops, onions, peppers, topped with queso · $22.50 at Chicanos Mexican Restaurant
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About 800–1400 cal · protein 40–60 g, carbs 60–100 g, fat 40–70 g · estimate, not from the restaurant
KitchenSpot summaryA seafood chimichanga contains grouper, shrimp, and scallops with onions and peppers, wrapped in a tortilla and topped with queso.
savory
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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