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Tenderloin of Heritage Cheshire Pork
Autumn Spices, Pecan-Goat Cheese Crust, Nueskes Applewood Smoked Bacon & Fig Jam, Maple Gastrique, Chipotle Whipped Sweet Potatoes, Roasted Root Vegetables · $50.00 at Ophelia's on the Bay
About 600–950 cal · protein 40–60 g, carbs 40–75 g, fat 30–55 g · estimate, not from the restaurant
KitchenSpot summaryHeritage Cheshire pork tenderloin with a pecan and goat cheese crust, autumn spices, bacon and fig jam, maple gastrique, chipotle sweet potatoes, and roasted root vegetables.
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Contains tree nuts, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Sarasota County
Restaurants serving tenderloin of heritage cheshire pork, ranked by dish ratings, then restaurant ratings.
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