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Eggplant Crepes
Ricotta, Buffalo Mozzarella, Mascarpone, Fontina, Spinach, Genovese Basil, California Pomodoro Sauce · $19.00 at Ophelia's on the Bay
About 400–700 cal · protein 18–30 g, carbs 25–45 g, fat 25–45 g · estimate, not from the restaurant
KitchenSpot summaryEggplant crepes filled with ricotta, mascarpone, buffalo mozzarella, fontina, spinach, and basil, served with California pomodoro sauce.
creamycheesyfreshherbal
Likely vegetarian. Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Around the web
Praised as light and thin with a silky filling; one reviewer calls it a must-try for eggplant fans and another lists it among the strongest appetizers.
Mostly positive · AI summary by KitchenSpot of 3 public reviews and pages that mention this dish, not a diner rating · yourobserver.com, tripadvisor.com, opheliasonthebay.net
Where to get it in Sarasota County
Restaurants serving eggplant crepes, ranked by dish ratings, then restaurant ratings.
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