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Surf and Turf
Petite Filet Mignon of Australian Wagyu Beef, Maine Lobster Scampi, Crispy Onions, Sauce Bordelaise, Asparagus, Chive Mousseline, Golden Potato Gratin Dauphinoise · $80.00 at Ophelia's on the Bay
About 900–1400 cal · protein 50–75 g, carbs 40–80 g, fat 60–100 g · estimate, not from the restaurant
KitchenSpot summaryPetite Australian Wagyu filet mignon with Maine lobster scampi, crispy onions, sauce bordelaise, asparagus, chive mousseline, and potato gratin dauphinoise.
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Contains shellfish, dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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