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DUCK 2 WAYS
Seared Duck Breast, Confit Leg with Garlic Mashed Potatoes, Green Beans, Creamy Pesto and Port Wine Reduction · $43.00 at 481 Gourmet
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KitchenSpot summaryDuck prepared two ways: seared breast and confit leg, with mashed potatoes, green beans, pesto, and port wine reduction.
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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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