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Bolita Red Blend
A rare collaboration between Richard Gonzmart and winemaker Dave Phinney. Blending Grenache, Syrah and Carignan; offers deep flavors of blackberry, cocoa and spice. Only 500 cases were produced. · $16.00 at Columbia
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KitchenSpot summaryA red blend of Grenache, Syrah and Carignan from a collaboration between Richard Gonzmart and Dave Phinney; only 500 cases were produced.
blackberrycocoaspiced
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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