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Filet Steak Salteado

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← Columbia menu

Filet Steak Salteado

Choice tenderloin tips sautéed in extra-virgin olive oil with sliced Spanish onions, green peppers, garlic, mushrooms, diced potatoes, chorizo and red wine. Served with yellow rice. · $26.00 at Columbia

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KitchenSpot summaryBeef tenderloin tips sautéed with onions, green peppers, garlic, mushrooms, potatoes, and chorizo in red wine, served with yellow rice.

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