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Red Snapper "Adelita"
Boneless snapper grilled and topped with hearts of palm, artichoke hearts, sun-dried tomatoes, olive oil, garlic and onions. Served with yellow rice. Simply grilled snapper also available. · $36.00 at Columbia
KitchenSpot summaryBoneless grilled red snapper topped with hearts of palm, artichoke hearts, sun-dried tomatoes, garlic, and onions, served with yellow rice.
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Contains fish. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
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