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Tuscany Meets Provence
Escargots Tradition (Parsley & garlic butter melted in caps); Provençal Bone-In Pork Chop (Pan-seared with herb garlic jus & mashed potatoes); Dame Blanche (Vanilla ice cream with warm chocolate sauce). No substitutions please. · $65.00 at Figaro Bistro
KitchenSpot summaryA three-course meal: snails baked in garlic parsley butter, a bone-in pork chop with herb garlic jus and mashed potatoes, and vanilla ice cream with warm chocolate sauce.
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Contains dairy. Based on the menu description, not checked by the restaurant. Tell the restaurant about any allergy before you order.
Written by KitchenSpot from the menu and public information, not a diner review. Ratings come only from diners.
Where to get it in Sarasota
Restaurants serving tuscany meets provence, ranked by dish ratings, then restaurant ratings.
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